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Seafood and more at Lucky Fish in Mykonos

Full of sea and island breeze, the totally summer and fresh Lucky Fish is a hot destination for casual fish-eating – and more – at Kalogera alley. Its “repertoire” is based on fresh fish and sea goodies, still it includes dishes for the meat fans (fillets, beef cutlets etc), thus covering all tastes. If we had to stick out three dishes from the truly fresh menu, we would pick the linguini with mushrooms porcini and parmesan, flavored with truffle oil, squid filled with shrimps saganaki (feta cheese and tomato) on multicolored quinoa and sauté scallops with finocchio and fig on Mykonian louza and fennel. In the evening, in comply with the Mykonian nightlife regulations, cocktails are also served!


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